Pumpkin Chicken Salad

Ingredients

• 2 (16 oz.) pints of fresh, canned pumpkin or 1 (15 oz.) can of 100% pureed pumpkin
• 2 (15 oz.) cans of chickpeas, drained and rinsed
• 2 cups Grapes, halved
• 2 cups apples, diced
• 1 cup celery, diced
• 1 cup sweet onion, diced
• 1/3 cup raisins
• 1 Tbsp ground rosemary
• 1 Tbsp garlic powder
• 1 Tbsp hummus

Instructions

1) Place chickpeas in a bowl and mash about 1/2 with a fork
2) Place all the rest of the ingredients in the bowl with the 1/2 mashed chickpeas, incorporate well with a spoon
3) Enjoy over lettuce, in lettuce wraps, or your favorite whole wheat bread or pita