Crispy “Chicken” potato Sandwich

Ingredients

Baked potato of your choice, sliced into “bread” pieces
2 Tbsp hummus
1/4 tsp poultry seasoning
1/4 tsp garlic powder
1/4 tsp onion powder
Lettuce of choice, washed and kept in large pieces
Tomatoes, sliced
Pickles, sliced (optional)

Instructions

1) Bake potatoes of your choice, cool, and slice to the thickness of your favorite bread
2) Mix hummus, poultry seasoning, garlic powder, and onion powder together to create a spread (amounts given are for 1 potato, double or triple as needed)
3) Spread hummus spread on one side of your sliced potato
4) Place in an air fryer or 450-degree oven, for 5 to 8 minutes, depending on how crisp you like it
5) Prepare veggies
6) Pile veggies on top of your crispy potato slices
7) Enjoy!